Skip to content

Kostenloser Versand in CH ab 120 CHF

Kaffeemacher
En
Kaffeemacher
  • Test & Tipps
  • Kaffee
  • Zubehör
  • Kurse
  • Impact
  • Über uns
What are you looking for?
Login Cart
0 items 0
Blog
Podcast
YouTube
Espressomühlen
Compak Fino im Test: braucht sie die Waage?
October 6, 2026

Compak Fino in the Test: do you need the scale?

Benjamin Hohlmann
Very little retention, very fine grind scale, rather slow. The Compak Fino in the test, including the question of whether the 200 euros for the scale is well spent.
Druckprofile
Lelit Elizabeth 3 im Test: Druckprofile für 1.650 Euro
October 3, 2026

Elizabeth 3 review: pressure profiles for 1,650 euros

Benjamin Hohlmann
Lelit Elizabeth 3 with Pagaia, independently tested: storable pressure profiles, 20 min heat-up, quiet at 56 dB. All measurements, strengths and weaknesses.
Kaffeevollautomat
Nivona Cube 4102 im Test: Der Vollautomat, bei dem ihr selbst verteilt
September 26, 2026

Nivona Cube 4102 in the test: The fully automatic machine where you distribute yourself

Benjamin Hohlmann
The Nivona Cube lets you distribute the ground coffee yourself. We measured the grinder, temperature and beverages and tell you who it's worth it for.
Filterkaffee
Espresso
Decaf
Vollautomatenkaffee
B2B Kaffee
Apas, espresso from BrazilHardFactsApas
Apas, espresso from Brazil
4.6 (219)
Dreispitz, Espresso BlendDreispitz, Espresso Blend
Dreispitz, Espresso Blend
4.4 (208)
Henrique, Espresso from BrazilHenriqueHardFacts
Henrique, Espresso from Brazil
4.6 (139)
Flhor - Coffee from HondurasFlhorHardFacts
Flhor - Coffee from Honduras
4.5 (80)
KM Produkte
Zubehör für Delonghi Dedica
Waagen & Messbecher
Handmühlen
Filterkaffee Zubehör
Espressozubehör
Tamping Abschlagboxen Siebe Milchkännchen & Latte Art Reinigung
Wasserfilterung
Geschenksets
Testmaschinen & Mühlen
51 mm Sieb und 58 mm Sieb nebeneinander51 mm Sieb Ansicht
Basket 51mm compatible with Delonghi Dedica 685/885
4.6 (78)
Espressowaage mit Timer, angeschaltetEspresso-Waage mit doppeltem Siebträgerauslauf
Espresso scale with timer
4.6 (87)
Portafilter Head 51mm - Single PartPortafilter Head 51mm - Single Part
Portafilter Head 51mm - Single Part
No reviews
Kaffeeschule Basel
Zur Kursübersicht
Kaffeeschule Ruhrgebiet
Online Kurs
Home Barista Kurs - Kurz und Stark | KaffeemacherAnfänger Kaffeekurs ✓ Home Barista Abendkurs ✓ Espresso zubereiten ✓ Espressomaschine ✓
Home Barista Course - Short & Strong
5.0 (22)
Home Barista Kurs Niveau 1 - Einführung | KaffeemacherHome Barista Kurs
Home Barista Course Level 1 - Introduction
44 reviews
Home Barista Kurs Niveau 2 - Fortgeschritten | KaffeemacherHome Barista Kurs Niveau 2 - Fortgeschritten
Home Barista Course Level 2 - Advanced
5.0 (16)
Gastro Barista Kurs Niveau 1 - Einführung | KaffeemacherAnfänger Kaffeekurs ✓ Barista Einführung ✓ Espresso zubereiten ✓ Latte Art ✓
Gastro Barista Level 1 - Introduction
4.9 (11)
Nachhaltigkeit
Vision
Kaffee und Emissionen
Team
Beratung
Teamevents
Catering
Cafés
Rösterei
Bäckerei
En
Login Cart
0 items 0
Test & Tipps
Blog
Podcast
YouTube
Kaffee
Filterkaffee
Espresso
Decaf
Vollautomatenkaffee
B2B Kaffee
Zubehör
KM Produkte
Zubehör für Delonghi Dedica
Waagen & Messbecher
Handmühlen
Filterkaffee Zubehör
Espressozubehör
Tamping Abschlagboxen Siebe Milchkännchen & Latte Art Reinigung
Wasserfilterung
Geschenksets
Testmaschinen & Mühlen
Kurse
Kaffeeschule Basel
Zur Kursübersicht
Kaffeeschule Ruhrgebiet
Online Kurs
Impact
Nachhaltigkeit
Vision
Kaffee und Emissionen
Über uns
Team
Beratung
Teamevents
Catering
Cafés
Rösterei
Bäckerei
Espressomühlen
Compak Fino im Test: braucht sie die Waage?
October 6, 2026

Compak Fino in the Test: do you need the scale?

Benjamin Hohlmann
Very little retention, very fine grind scale, rather slow. The Compak Fino in the test, including the question of whether the 200 euros for the scale is well spent.
Druckprofile
Lelit Elizabeth 3 im Test: Druckprofile für 1.650 Euro
October 3, 2026

Elizabeth 3 review: pressure profiles for 1,650 euros

Benjamin Hohlmann
Lelit Elizabeth 3 with Pagaia, independently tested: storable pressure profiles, 20 min heat-up, quiet at 56 dB. All measurements, strengths and weaknesses.
Kaffeevollautomat
Nivona Cube 4102 im Test: Der Vollautomat, bei dem ihr selbst verteilt
September 26, 2026

Nivona Cube 4102 in the test: The fully automatic machine where you distribute yourself

Benjamin Hohlmann
The Nivona Cube lets you distribute the ground coffee yourself. We measured the grinder, temperature and beverages and tell you who it's worth it for.
Apas, espresso from BrazilHardFactsApas
Apas, espresso from Brazil
4.6 (219)
Dreispitz, Espresso BlendDreispitz, Espresso Blend
Dreispitz, Espresso Blend
4.4 (208)
Henrique, Espresso from BrazilHenriqueHardFacts
Henrique, Espresso from Brazil
4.6 (139)
Flhor - Coffee from HondurasFlhorHardFacts
Flhor - Coffee from Honduras
4.5 (80)
51 mm Sieb und 58 mm Sieb nebeneinander51 mm Sieb Ansicht
Basket 51mm compatible with Delonghi Dedica 685/885
4.6 (78)
Espressowaage mit Timer, angeschaltetEspresso-Waage mit doppeltem Siebträgerauslauf
Espresso scale with timer
4.6 (87)
Portafilter Head 51mm - Single PartPortafilter Head 51mm - Single Part
Portafilter Head 51mm - Single Part
No reviews
KM Barista Tücher, gefaltet und gestapeltKM Barista Tücher, gefaltet und nebeneinander gelegt
KM Barista Cloths
4.8 (34)
Home Barista Kurs - Kurz und Stark | KaffeemacherAnfänger Kaffeekurs ✓ Home Barista Abendkurs ✓ Espresso zubereiten ✓ Espressomaschine ✓
Home Barista Course - Short & Strong
5.0 (22)
Home Barista Kurs Niveau 1 - Einführung | KaffeemacherHome Barista Kurs
Home Barista Course Level 1 - Introduction
44 reviews
Home Barista Kurs Niveau 2 - Fortgeschritten | KaffeemacherHome Barista Kurs Niveau 2 - Fortgeschritten
Home Barista Course Level 2 - Advanced
5.0 (16)
Gastro Barista Kurs Niveau 1 - Einführung | KaffeemacherAnfänger Kaffeekurs ✓ Barista Einführung ✓ Espresso zubereiten ✓ Latte Art ✓
Gastro Barista Level 1 - Introduction
4.9 (11)
0

Your cart is empty

Continue shopping
Chai Latte
What is a Chai Latte?
Deutscher Vize-Baristameister: Felix Hohlmann
Kaffeemeisterschaften German Vice Barista Champion: Felix Hohlmann
Eureka Mignon Manuale im Test: Günstiger Espresso-Einstieg und Geheimtipp mit Upgrades
Espressomühlen Eureka Mignon Manuale Test: Budget-Friendly Espresso Entry and Hidden Gem with Upgrades
Eureka Mühlen: alle Modelle im Test und Vergleich
Espressomühlen Eureka Mills: all models tested and compared
Maro Model 1 im Test - 2026 die beste Espressomaschine auf dem Markt?
Dickfilmheizer Maro Model 1 reviewed - the best espresso machine on the market in 2026?
Lelit Elizabeth 3 im Test: Druckprofile für 1.650 Euro
Druckprofile Elizabeth 3 review: pressure profiles for 1,650 euros
Nachhaltigkeit bei den Kaffeemacher:innen (V2: Februar 2023)
In eigener Sache Sustainability at the Kaffeemacher:innen (V2: February 2023)
Ascaso Steel Duo PID Test: Update & Plus-Version
Espressomaschinen Ascaso Steel Duo PID Test: Update & Plus Version
Die Rancho San Felipe in Mexiko. Eine neue Generation führt das Kaffee-Erbe weiter.
In eigener Sache Rancho San Felipe in Mexico. A new generation carries on the coffee legacy.
Lupinenkaffee von Helen. Unsere lokale Kaffee-Alternative
Lupin coffee by Helen. Our local coffee alternative

86 results for "dedica*"

Produkte – Beiträge – Seiten –
Chai Latte

What is a Chai Latte?

Discover the fascination of Chai Latte! From its history to preparation – learn everything about this trendy spiced tea beverage

KaffeemeisterschaftenDeutscher Vize-Baristameister: Felix Hohlmann

German Vice Barista Champion: Felix Hohlmann

Felix Hohlmann is German Vice Barista Champion Another silver medal goes to Basel to the coffee makers and Felix Hohlmann. Vice Barista Champion in Germany, what an achievement! Following his vice ...

EspressomühlenEureka Mignon Manuale im Test: Günstiger Espresso-Einstieg und Geheimtipp mit Upgrades

Eureka Mignon Manuale Test: Budget-Friendly Espresso Entry and Hidden Gem with Upgrades

The Eureka Mignon Manuale is the cheapest way to enter the world of Italian grinders. But is it any good? Our test shows: the inner values are brilliant, the handling is a compromise. We show you h...

EspressomühlenEureka Mühlen: alle Modelle im Test und Vergleich

Eureka Mills: all models tested and compared

We tested a dozen Eureka grinders ourselves in the lab: Mignon, Specialità, Zero, Libra, and more. Here's how to find the Eureka that's right for you.

DickfilmheizerMaro Model 1 im Test - 2026 die beste Espressomaschine auf dem Markt?

Maro Model 1 reviewed - the best espresso machine on the market in 2026?

At first, second, and every subsequent glance, the Maro Model 1 is a deeply thrilling and innovative espresso machine. Maro is engineered by two young founders from Thuringia, Germany, who coul...

DruckprofileLelit Elizabeth 3 im Test: Druckprofile für 1.650 Euro

Elizabeth 3 review: pressure profiles for 1,650 euros

Lelit Elizabeth 3 with Pagaia, independently tested: storable pressure profiles, 20 min heat-up, quiet at 56 dB. All measurements, strengths and weaknesses.

In eigener SacheNachhaltigkeit bei den Kaffeemacher:innen (V2: Februar 2023)

Sustainability at the Kaffeemacher:innen (V2: February 2023)

The first version of this text on what we understand by sustainability dates back to 2019. It was time to revise it. And this second version won't stand here forever either. We are constantly learn...

EspressomaschinenAscaso Steel Duo PID Test: Update & Plus-Version

Ascaso Steel Duo PID Test: Update & Plus Version

We tested the Ascaso Steel Duo PID, the update and the plus version: temperature stability, energy consumption, milk foam and weak points under scrutiny.

In eigener SacheDie Rancho San Felipe in Mexiko. Eine neue Generation führt das Kaffee-Erbe weiter.

Rancho San Felipe in Mexico. A new generation carries on the coffee legacy.

In eastern Mexico, in Córdoba, two sisters run a family ranch in its fourth generation. For a few years now, they have specialized in direct contact with roasters, opening up new markets and opport...

Lupinenkaffee von Helen. Unsere lokale Kaffee-Alternative

Lupin coffee by Helen. Our local coffee alternative

Coffee alternatives have existed for centuries. Today, lupine coffee in particular is becoming increasingly common in stores. Anyone looking for a caffeine-free, coffee-like beverage should find wh...

KaffeewissenArabica-Kaffee. Herkunft, Qualität und Geschmack

Arabica coffee. Origin, quality and taste

57% of coffee consumed worldwide comes from the Arabica plant. Arabica coffee is often mentioned as the counterpart to Robusta and is thus always being compared. Time to focus solely on Arabica and...

EspressomühlenVaria VS3 Espressomühle im Test

Varia VS3 Espresso Grinder Test

In almost every testing category, the Varia VS3 performs extremely well. This makes it our top recommendation among entry-level espresso grinders. We tested the Varia VS3 for many months in ou...

EspressomaschinenWelche Espressomaschine ist die Richtige?

Which espresso machine is right for you?

This blog post helps you find the right portafilter machine. We help you understand the differences and classify the terminology. Single boiler, thermoblock, dual circuit, or dual boiler? We clarif...

EspressomühlenDie beste Single Dosing Mühle zwischen 500 und 1000 Euro - der große Vergleichstest

The Best Single Dosing Grinder Between €500 and €1,000: The Big Comparison Test

Over the years, we've delved deep into espresso grinders – and, quite frankly, we rarely see such a dense and high-quality test field: ten single-dosing (SD) grinders in the upscale home barist...

EspressomühlenVaria VS4 im Test: viel Innovation, ein Totraum-Problem

Varia VS4 Review: Plenty of Innovation, One Retention Problem

Varia VS4 review: fast single-dosing grinder with brilliant grind adjustment and easy access, but high retention. Particle distribution, measurements, verdict.

KaffeemarktDer Kaffeepreis. Gründe für den Anstieg, Konsequenzen und Perspektiven

The coffee price. Reasons for the increase, consequences and outlook

Anfang Februar 2022 war der Kaffeepreis so hoch wie vor elf Jahren nicht mehr. Welche Gründe haben dazu geführt? Wer profitiert davon und wer nicht? Und wird der Kaffeepreis weiter ansteigen? Wir o...

EspressomaschinenDecent Espressomaschine – Funktionswunder ab 2500 € Test 2019

Decent Espresso Machine – Functional Wonder from €2500 Test 2019

If I were to spend another €2500 on an espresso machine, it would be for a Decent espresso machine. What is delivered here is a coffee playground that is unmatched. The Decent espresso machine coul...

Grind-by-WeightAcaia Orbit Single Dosing Mühle im Test

Acaia Orbit Single Dosing Grinder in Test

The Acaia Orbit is a very good single dosing grinder. It convinces us in terms of taste, it delivers repeatability in extractions and does many things right in other respects as well. It is also in...

EspressoLa Marzocco Linea Micra - Top-Dualboiler im Test

La Marzocco Linea Micra - Top Dual Boiler in Test

The La Marzocco Linea Micra is the third single-group dual boiler espresso machine from La Marzocco. With the Linea Micra, La Marzocco is directly targeting the home espresso bar (home baris...

EinkreiserQuickMill Orione 3000: Nach zwei Jahren Praxis in WG noch gut?

QuickMill Orione 3000: Still Good After Two Years of Practical Use in a Shared Apartment?

The Quick Mill Orione 3000 was already on our test bench about two years ago. Back then, the espresso machine delivered good performance as an entry-level espresso machine with some tricks. However...

EspressomühlenSlow Feeding beim Mahlen von Kaffee in Espressomühlen

Slow Feeding When Grinding Coffee in Espresso Grinders

Slow Feeding – die verlangsamte Zuführung von Kaffeebohnen in die Mühle – kann die Partikelgrößenverteilung des Mahlguts und damit die Extraktion von Espresso signifikant beeinflussen. In dieser St...

KaffeewissenMit Licht zum perfekten Kaffee – Refraktometer in der Kaffeezubereitung

Light leads to perfect coffee – refractometers in coffee brewing

Refractometers are scientific instruments that measure the refractive index of a liquid – in simple terms, how strongly light is bent (refracted) in a medium. In the coffee world, the refractive in...

KaffeeanbauJahr zwei im Toca-Projekt in Mexiko: Ein Reality Check und ein Neustart

Year two in the Toca project in Mexico: A reality check and a fresh start

Our Toca coffee is the first coffee from our project to promote regenerative coffee production in Veracruz, Mexico, which we run together with Ensambles as our implementation partner. In recent mon...

EspressomühlenMahlkönig E64 WS im Test: Grind by Weight mit elektronischer Mahlgradverstellung

Mahlkönig E64 WS in review: Grind by Weight with electronic grind adjustment

The Mahlkönig E64 WS aims to make brewing great espresso effortless: an integrated scale, motorized micron-step grind adjustment, and a guided algorithm that auto-corrects your grind size based on ...

3  /  4

Kaffeemacher AG
Güterstrasse 140
4053 Basel

Abholzeiten für Onlinebestellungen im Café sommer:

Samstag bis Mittwoch: 8:00 bis 18:30 Uhr
Donnerstag und Freitag: 8:00 bis 20:00 Uhr

(ausser an Feiertagen)

Test & Tips

  • Blog
  • Podcast
  • Youtube

Accessories

  • KM Produkte
  • Espressozubehör
  • Zubehör für Delonghi Dedica
  • Waagen und Messbecher
  • Handmühlen
  • Filterkaffee Zubehör
  • Wasserfilterung
  • Geschenkset

Impact

  • Nachhaltigkeit
  • Vision
  • Kaffee und Emissionen

Coffee

  • Filterkaffee
  • Espresso
  • Decaf
  • Vollautomatenkaffee

About Us

  • Team
  • Beratung
  • Teamevents
  • Cafés
  • Rösterei
  • Farm
  • Bäckerei
  • Offene Stellen

Courses

  • Kaffeeschule Basel
  • Kaffeeschule Ruhrgebiet
  • Online Kurse

Country

Language

  • Refund policy
  • Privacy policy
  • Terms of service
  • Shipping policy
  • Legal notice
  • Contact information
  • Cancellation policy
Test & TippsKaffeeZubehörKurseImpactÜber uns